Zucchini & Cottage Cheese Toast

Nutrition

Ingredients

• Bread, mixed grain
• Zucchini
• Cottage Cheese
• Lemon Juice
• Olive Oil
• Pepper, black, ground
• Oregano, dried

Instructions

1. 1.Slice the zucchini into thin strips.
2. 2.Heat the olive oil in a frying pan over medium heat.
3. 3.Cook the zucchini for 4–5 minutes, turning occasionally, until tender and lightly golden.
4. 4.Toast the bread.
5. 5.Spread the cottage cheese over the toast.
6. 6.Add the cooked zucchini.
7. 7.Drizzle with lemon juice.
8. 8.Finish with oregano and black pepper.