Vegemite Egg & Avocado Toast
Prep 15mCook 7m1 servingAustralianBreakfast

Nutrition
451kcalCalories
25gProtein
37gCarbs
21gFat
0gFibre
Ingredients
- Bread, mixed grain
- Eggs
- Hass Avocado
- Vegemite
- Lemon Juice
- Tomato
- Pepper, black, ground
Instructions
- 1.Toast the bread.
- 2.Spread a very thin layer of Vegemite over the toast.
- 3.Mash the avocado with the lemon juice.
- 4.Spread the avocado over the toast.
- 5.Heat a non-stick frying pan and cook the eggs to your preference.
- 6.Place the eggs on top of the avocado.
- 7.Add the tomato and season with black pepper.
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