Vegemite Chicken & Sweet Potato Bowl

Prep 18mCook 12m1 servingAustralianLunch
Vegemite Chicken & Sweet Potato Bowl

Nutrition

489kcalCalories
29gProtein
59gCarbs
13gFat
0gFibre

Ingredients

  • Raw Chicken Breast
  • Purple Sweet Potato
  • Vegemite
  • Raw Honey
  • Olive Oil
  • Water
  • Baby leaf spinach
  • Hass Avocado
  • Lemon Juice
  • Pepper, black, ground

Instructions

  1. 1.Place the diced sweet potato in a microwave-safe bowl with 1 tablespoon of water.
  2. 2.Cover and microwave for 5–6 minutes, or until tender.
  3. 3.Heat the olive oil in a non-stick frying pan.
  4. 4.Add the chicken and cook for 5–6 minutes, stirring occasionally, until cooked through.
  5. 5.Mix the Vegemite, honey and 1 tablespoon of water in a small bowl.
  6. 6.Add the sauce to the chicken and stir for 1–2 minutes.
  7. 7.Place the spinach in a bowl and top with the sweet potato and chicken.
  8. 8.Add the avocado and drizzle with lemon juice.
  9. 9.Season with black pepper and serve.

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