Vegemite Beef Stir-Fry
Prep 25mCook 10m1 servingAustralianLunch

Nutrition
411kcalCalories
42gProtein
39gCarbs
9gFat
0gFibre
Ingredients
- Beef, stir-fry strips, lean, raw
- Stirfry mixed vegetables
- Boiled Brown Rice
- Vegemite
- salt reduced soy sauce
- Sesame Oil
- Minced Garlic
- Water
Instructions
- 1.Mix the Vegemite, soy sauce and water in a small bowl.
- 2.Heat a large frying pan or wok over high heat.
- 3.Add the sesame oil and beef strips.
- 4.Cook for 3–4 minutes, stirring occasionally, until the beef is browned.
- 5.Add the garlic and vegetables.
- 6.Continue cooking for approximately 4 minutes, until the vegetables are tender but still slightly crunchy.
- 7.Add the Vegemite sauce.
- 8.Stir for another 1–2 minutes until everything is well coated.
- 9.Serve with brown rice.
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