Turkey & Walnut Wholegrain Wrap

Prep 15mCook 8m1 servingAustralianDinner
Turkey & Walnut Wholegrain Wrap

Nutrition

534kcalCalories
34gProtein
39gCarbs
25gFat

Ingredients

  • Wholegrain wraps
  • Turkey Breast Strips
  • Walnuts
  • Hass Avocado
  • Baby Spinach
  • Cucumber baby
  • Greek Yogurt
  • lemon juice
  • Black Pepper, Ground

Instructions

  1. 1.Cook the turkey in a non-stick frying pan over medium heat for approximately 5 minutes.
  2. 2.Mix the Greek yoghurt, lemon juice and black pepper in a small bowl.
  3. 3.Warm the wrap for approximately 20 seconds.
  4. 4.Spread the yoghurt mixture over the wrap.
  5. 5.Add spinach, cucumber and avocado.
  6. 6.Add the cooked turkey.
  7. 7.Sprinkle with walnuts.
  8. 8.Roll tightly and cut in half.

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