Tuna, Tomato & Red Onion Pizza
Prep 15mCook 5m1 servingItalianDinner

Nutrition
407kcalCalories
31gProtein
40gCarbs
14gFat
0gFibre
Ingredients
- Wholemeal Wraps
- Tomato Passata
- Tuna, unflavoured, canned in water, drained
- Mozzarella
- Tomato, cherry, raw
- Red Onion
- Rocket
- Oregano, dried
- Pepper, black, ground
Instructions
- 1.Preheat the oven to 200°C.
- 2.Place the wrap on a baking tray.
- 3.Spread the tomato passata evenly over the wrap.
- 4.Distribute the drained tuna over the base.
- 5.Add the cherry tomatoes and red onion.
- 6.Sprinkle the mozzarella over the top.
- 7.Season with oregano and black pepper.
- 8.Bake for 8–10 minutes, keeping an eye on the edges to prevent the wrap from burning.
- 9.Remove from the oven and finish with fresh rocket.
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