Tuna Patties with Mashed Potatoes and Green Salad

Nutrition

Ingredients

• Potato
• Tuna In Springwater
• Rolled Oats
• Eggs
• lemon juice
• Curly Parsley
• Mixed Leaf Garden Salad
• Cucumber baby
• Olive Oil
• Sea Salt
• Black Pepper, Ground

Instructions

1. 1.Peel and boil the potatoes for about 15 minutes until soft.
2. 2.In a bowl, combine the drained tuna, egg, rolled oats, lemon juice, parsley, salt and pepper.
3. 3.Shape the mixture into 2 small patties.
4. 4.Heat olive oil in a non-stick frying pan and cook the patties for 3–4 minutes on each side until golden.
5. 5.Drain the potatoes and mash until smooth. Add a little olive oil, salt and pepper.
6. 6.Serve the tuna patties with mashed potatoes and a fresh salad made with lettuce and cucumber.