Tuna & Carrot Pasta Salad

Nutrition

Ingredients

• Wholemeal Wheat Pasta - dry
• Canned Tuna in Water
• Carrot, mature, peeled, fresh, raw
• Telegraph Cucumber
• Tomato
• Baby leaf spinach
• Greek Feta
• Olive Oil
• Lemon Juice
• Oregano, dried
• Pepper, black, ground

Instructions

1. 1.Cook the pasta according to the packet instructions.
2. 2.Drain the pasta and rinse briefly under cold water if you want a cold pasta salad.
3. 3.Place the pasta in a bowl.
4. 4.Add the drained tuna.
5. 5.Add the grated carrot, cucumber, tomato and baby spinach.
6. 6.Crumble the feta over the top.
7. 7.Mix the olive oil, lemon juice and oregano.
8. 8.Pour the dressing over the pasta.
9. 9.Toss gently until everything is combined.
10. 10.Season with black pepper.