Tomato & Avocado Cups

Prep 7m1 servingMexicanSnack
Tomato & Avocado Cups

Nutrition

84kcalCalories
2gProtein
10gCarbs
3gFat
0gFibre

Ingredients

  • Tomato
  • Hass Avocado
  • Canned Corn Kernels
  • Mexican lime
  • Coriander
  • Paprika, dry powder
  • Sea Salt

Instructions

  1. 1.Cut the top off the tomato.
  2. 2.Carefully scoop out some of the seeds and pulp, creating a small cup.
  3. 3.Dice the avocado.
  4. 4.Mix the avocado, corn, lime juice, coriander and smoked paprika.
  5. 5.Spoon the mixture into the tomato.
  6. 6.Add a small pinch of salt and serve immediately.

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