Tofu with Peanut Sauce
Prep 25mCook 15m1 servingAustralianDinner

Nutrition
360kcalCalories
29gProtein
3gCarbs
25gFat
Ingredients
- Firm Tofu
- Simply nuts natural peanut butter
- Soy Sauce
- lemon juice
Instructions
- 1.Pan-fry the tofu until golden.
- 2.Mix peanut butter, soy sauce, and lime juice.
- 3.Add 2 tbsp water.
- 4.Stir until smooth.
- 5.Pour over the tofu.
- 6.Cook for another 2 minutes.
- 7.Serve.
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