Thai Chicken Cauliflower Rice
Prep 30mCook 15m1 servingThaiDinner

Nutrition
224kcalCalories
31gProtein
7gCarbs
7gFat
Ingredients
- Raw Chicken Breast
- Cauliflower
- Red Capsicum
- Curry Powder
- Coconut Oil
Instructions
- 1.Pulse the cauliflower in a food processor until it resembles rice.
- 2.Heat the coconut oil in a frying pan.
- 3.Cook the chicken for 5 minutes.
- 4.Add the curry powder or paste.
- 5.Stir in the capsicum.
- 6.Add the cauliflower rice.
- 7.Cook for another 4 minutes, stirring frequently.
- 8.Serve immediately.
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