Sweet Potato Bruschetta

Prep 25mCook 15m1 servingItalianSnack
Sweet Potato Bruschetta

Nutrition

292kcalCalories
7gProtein
43gCarbs
8gFat

Ingredients

  • Purple Sweet Potato
  • Cherry Tomato
  • Extra virgin oil
  • Fresh Basil
  • Parmesan Cheese Block
  • Sea Salt
  • Black Pepper, Ground

Instructions

  1. 1.Bake the sweet potato slices at 200°C for about 15 minutes until tender.
  2. 2.Mix the tomatoes, olive oil, basil, salt and pepper.
  3. 3.Spoon the tomato mixture over the roasted sweet potato.
  4. 4.Sprinkle with Parmesan and serve.

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