Sticky Honey-Soy Chicken Roti

Nutrition

Ingredients

• Chicken breast
• Roti bread
• Honey
• Natural Peanut Butter
• Soy Sauce
• Red Capsicum

Instructions

1. 1.Thinly slice the chicken breast into strips.
2. 2.Whisk honey, soy sauce, and peanut butter together to form a thick satay-style sauce.
3. 3.Pan-fry the chicken until cooked through, then add the sauce and simmer until it thickens and sticks to the meat.
4. 4.Heat the roti bread in a dry pan until soft and slightly charred.
5. 5.Fill the roti with the sticky chicken and thinly sliced capsicum.
6. 6.Fold like a taco or wrap and enjoy while warm.