Smoky BBQ Beef & Sweet Potato Skillet

Nutrition

Ingredients

• Raw Beef Rump Steak - lean
• Purple Sweet Potato
• Red Capsicum
• Olive Oil
• Barbecue Sauce
• Paprika
• Garlic powder
• Sea Salt
• Black Pepper, Ground
• Chives

Instructions

1. 1.Microwave the sweet potato for 4 minutes until slightly tender.
2. 2.Season the beef with paprika, garlic powder, salt, and pepper.
3. 3.Heat the olive oil and cook the beef for 3–4 minutes. Remove from the pan.
4. 4.Cook the sweet potato and capsicum for 6–7 minutes.
5. 5.Return the beef to the pan, stir in the BBQ sauce, and cook for 1 minute.
6. 6.Garnish with chopped chives before serving.