Shrimp Caprese Pasta Salad

Prep 20mCook 10m1 servingItalianDinner
Shrimp Caprese Pasta Salad

Nutrition

658kcalCalories
40gProtein
54gCarbs
29gFat

Ingredients

  • Ready to eat prawns
  • Whole Wheat
  • Cherry Tomato
  • Fresh mozzarella
  • Fresh Basil
  • Olive Oil
  • Glaze Balsamic
  • Sea Salt
  • Black Pepper, Ground

Instructions

  1. 1.Cook the whole wheat pasta according to the package instructions. Drain and allow it to cool slightly.
  2. 2.Season the shrimp with salt and black pepper.
  3. 3.Heat the olive oil in a frying pan over medium heat.
  4. 4.Cook the shrimp for approximately 2 minutes on each side until pink and fully cooked.
  5. 5.In a large bowl, combine the cooked pasta, cherry tomatoes, mozzarella and basil leaves.
  6. 6.Add the cooked shrimp and gently toss everything together.
  7. 7.Drizzle with the balsamic glaze.
  8. 8.Serve warm or at room temperature.

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