Salmon Lettuce Wraps with Peas

Nutrition

Ingredients

• Salmon Fillets
• Cos Lettuce
• Boiled Brown Rice
• Green peas
• Cucumber baby
• Spring Onion
• Soy Sauce
• Sesame Oil
• Honey
• Garlic, peeled

Instructions

1. 1.Mix all sauce ingredients together.
2. 2.Marinate the salmon with the sauce for 10 minutes.
3. 3.Cook the salmon in a frying pan until golden and cooked through.
4. 4.Cook the peas until tender.
5. 5.Wash and separate the lettuce leaves.
6. 6.Place rice, peas, cucumber, and salmon pieces inside each lettuce leaf.
7. 7.Top with spring onion and serve.