Ricotta, Honey & Walnut Toast

Nutrition

Ingredients

• White Sourdough Bread
• Ricotta Cheese
• Walnuts
• Honey
• CINNAMON GROUND
• Thyme

Instructions

1. 1.Toast the sourdough until lightly golden and crisp.
2. 2.Spread the ricotta evenly over the warm toast using the back of a spoon.
3. 3.Sprinkle the chopped walnuts over the ricotta.
4. 4.Drizzle the honey evenly across the top.
5. 5.Add a light sprinkle of cinnamon.
6. 6.Garnish with fresh thyme leaves if desired.
7. 7.Serve immediately while the toast is warm.