Provençal Chicken with Zucchini and Herbs
Prep 30mCook 20m1 servingItalianDinner

Nutrition
387kcalCalories
37gProtein
11gCarbs
20gFat
Ingredients
- Raw Chicken Breast
- Zucchini
- Cherry Tomato
- Brown Onion
- Garlic cloves
- Extra virgin oil
- Italian Herb Mix
- Sea Salt
- Black Pepper, Ground
Instructions
- 1.Season the chicken with the italian herbs, salt and pepper.
- 2.Heat the olive oil and cook the chicken for 5–6 minutes on each side. Remove and set aside.
- 3.Cook the onion, garlic and zucchini for about 4 minutes.
- 4.Add the cherry tomatoes and cook for another 2 minutes.
- 5.Return the chicken to the pan and cook for 2 more minutes before serving.
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