Prawn & Avo Poke Bowl

Nutrition

Ingredients

• Hass Avocado40 g
• Raw Broccoli60 g
• Lime5 g
• Low Fat Mayonnaise15 g
• Ready to eat prawns120 g
• Rice35 g
• Salt & Pepper Squid1 count

Instructions

1. 1.Cook rice as per pack instructions.
2. 2.Cook prawns on non-stick pan and add in any spices you desire.
3. 3.Steam Broccoli and cook any other veggies you prefer cooked.
4. 4.Cut the avocado into strips.
5. 5.Place all ingredients in a bowl, top with mayonnaise and lime.