Pork Yakisoba

Prep 25mCook 15m1 servingAsianDinner
Pork Yakisoba

Nutrition

326kcalCalories
30gProtein
38gCarbs
5gFat

Ingredients

  • Raw Pork Strips - untrimmed
  • Hokkien Fresh Noodles
  • Red Cabbage
  • Raw Carrot - peeled
  • Reduced Salt Soy Sauce

Instructions

  1. 1.Cook noodles according to package instructions.
  2. 2.Stir-fry pork until browned and make sure the pork is fully cooked.
  3. 3.Add vegetables.
  4. 4.Cook 3 minutes.
  5. 5.Add noodles.
  6. 6.Add sauce.
  7. 7.Toss well.
  8. 8.Serve hot.

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