Pork Yakisoba
Prep 25mCook 15m1 servingAsianDinner

Nutrition
326kcalCalories
30gProtein
38gCarbs
5gFat
Ingredients
- Raw Pork Strips - untrimmed
- Hokkien Fresh Noodles
- Red Cabbage
- Raw Carrot - peeled
- Reduced Salt Soy Sauce
Instructions
- 1.Cook noodles according to package instructions.
- 2.Stir-fry pork until browned and make sure the pork is fully cooked.
- 3.Add vegetables.
- 4.Cook 3 minutes.
- 5.Add noodles.
- 6.Add sauce.
- 7.Toss well.
- 8.Serve hot.
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