Pear with Tahini and Pistachios

Nutrition

Ingredients

• Pear
• Tahini
• Pistachios
• Cinnamon, ground

Instructions

1. 1.Cut the pear in half and remove the seeds.
2. 2.Heat a non-stick pan over medium heat.
3. 3.Place the pear cut-side down for 2 minutes.
4. 4.Flip and cook for another 1 minute.
5. 5.Transfer to a plate.
6. 6.Drizzle with tahini.
7. 7.Top with pistachios and cinnamon.