Pea, Mint & Feta Dip with Crackers

Nutrition

Ingredients

• Peas
• Greek Feta Cheese
• Mint, fresh, raw
• Lemon Juice
• Olive Oil
• Pepper, black, ground
• Wholegrain rice crackers

Instructions

1. 1.Cook the peas for 3 minutes and drain.
2. 2.Add the peas, feta, mint, lemon juice and olive oil to a bowl.
3. 3.Mash with a fork until creamy but slightly chunky.
4. 4.Season with black pepper.
5. 5.Serve with wholegrain crackers.