Orange Chicken Rice Bowl

Prep 25mCook 15m1 servingAsianLunch
Orange Chicken Rice Bowl

Nutrition

542kcalCalories
39gProtein
78gCarbs
9gFat

Ingredients

  • Raw Chicken Breast
  • Uncooked Brown Rice
  • Raw Carrot - peeled
  • Raw Broccoli
  • Spring Onion
  • Orange juice
  • Reduced Salt Soy Sauce
  • Sesame Oil
  • Sesame Seeds

Instructions

  1. 1.Cook the rice according to the instructions.
  2. 2.Mix orange juice and soy sauce.
  3. 3.Slice the chicken into small pieces.
  4. 4.Heat sesame oil in a frying pan.
  5. 5.Cook chicken for 5–6 minutes.
  6. 6.Add carrot and broccoli and cook for another 4 minutes.
  7. 7.Pour the orange-gochujang sauce into the pan.
  8. 8.Stir continuously for 2–3 minutes until the sauce coats the chicken.
  9. 9.Serve over rice.
  10. 10.Finish with sliced spring onions and sesame seeds.

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