Miso-Ginger Zen Bowl

Prep 15mCook 20m1 servingAsianLunch
Miso-Ginger Zen Bowl

Nutrition

571kcalCalories
39gProtein
66gCarbs
17gFat

Ingredients

  • Chicken breast
  • Basmati Rice
  • Sesame Oil
  • Ginger
  • Baby Spinach
  • WHITE MISO
  • Edamame

Instructions

  1. 1.Cook the basmati rice according to package instructions.
  2. 2.In a small bowl, whisk together miso paste, grated ginger, and a splash of water to create a glaze.
  3. 3.Dice the chicken breast and pan-fry in a non-stick pan until golden.
  4. 4.Pour the miso glaze over the chicken and toss until coated and sticky.
  5. 5.Steam the edamame and spinach until wilted.
  6. 6.Assemble the bowl with a base of rice, topped with the miso chicken, greens, and a drizzle of sesame oil.

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