Miso Cod with Steamed Broccolini
Prep 25mCook 11m1 servingAsianDinner

Nutrition
749kcalCalories
31gProtein
98gCarbs
23gFat
Ingredients
- Australian Hoki
- Broccolini
- Uncooked Brown Rice
- WHITE MISO
- Soy Sauce
- Sesame Oil
- Spring Onion
Instructions
- 1.Cook the rice according to the instructions.
- 2.Mix the miso paste with the soy sauce and coat the fish.
- 3.Heat the sesame oil and cook the fish for about 4 minutes on each side.
- 4.Steam the broccolini for 4 minutes.
- 5.Serve with the brown rice and garnish with spring onion.
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