Mexican Egg & Bean Quesadilla

Nutrition

Ingredients

• Tortilla
• Eggs
• Black Beans
• Light slices cheese
• Tomato
• Hass Avocado

Instructions

1. 1.Scramble the egg in a non-stick pan.
2. 2.Place the tortilla in the pan over low heat.
3. 3.Add the egg, black beans, tomato and cheese over one half.
4. 4.Fold the tortilla in half.
5. 5.Cook for 2–3 minutes per side until lightly golden and the cheese melts.
6. 6.Serve with avocado.