Mexican Chicken Salad
Prep 22mCook 10m1 servingAustralianLunch
Nutrition
244kcalCalories
30gProtein
7gCarbs
9gFat
Ingredients
- Raw Chicken Breast
- Cos Lettuce
- Hass Avocado
- Tomato
- lemon juice
- Coriander
Instructions
- 1.Season the chicken with salt and pepper.
- 2.Grill the seasoned chicken.
- 3.Chop the vegetables.
- 4.Combine everything in a salad bowl.
- 5.Slice the chicken and place it on top.
- 6.Dress with lime juice and cilantro.
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