Mexican Black Bean Salad

Prep 12m1 servingMexicanLunch
Mexican Black Bean Salad

Nutrition

209kcalCalories
8gProtein
19gCarbs
9gFat

Ingredients

  • Black beans
  • Tomato
  • Cucumber baby
  • Hass Avocado
  • Corn Kernels
  • lemon juice
  • Coriander

Instructions

  1. 1.Drain and rinse the black beans.
  2. 2.Dice all vegetables into small pieces.
  3. 3.Combine everything in a bowl.
  4. 4.Season with lime juice, cilantro, salt and pepper.
  5. 5.Serve chilled or at room temperature.

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