Mediterranean Pita Pizzas
Prep 20m1 servingMediterraneanDinner

Nutrition
560kcalCalories
31gProtein
51gCarbs
23gFat
Ingredients
- Fresh white pita pockets
- Mozzerella
- Greek Feta
- Watercress
Instructions
- 1.Preheat oven to 200°C.
- 2.Spread a thin layer of Mozzerella on each pita.
- 3.Top with Greek Feta and Watercress.
- 4.Bake for 10-12 minutes, or until cheese is melted and pita is golden brown.
- 5.Serve immediately.
Get Your Personalised Meal Plan
Sign in to save this recipe, swap ingredients, and generate a full 7-day meal plan tailored to your goals.
Get Started