Mediterranean Omelet
Prep 20mCook 10m1 servingMediterraneanLunch

Nutrition
301kcalCalories
19gProtein
5gCarbs
22gFat
Ingredients
- Eggs
- Cherry Tomato
- Greek Feta
- Baby Spinach
- Olive Oil
- Sea Salt
- Black Pepper, Ground
Instructions
- 1.Beat the eggs with salt and pepper.
- 2.Heat olive oil in a frying pan.
- 3.Quickly cook the tomatoes and spinach.
- 4.Pour in the beaten eggs.
- 5.Add the cheese on top.
- 6.Cook over low heat until set.
- 7.Fold the omelet and serve.
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