Mediterranean Chicken with Roasted Vegetables

Nutrition

Ingredients

• Chicken Breast Fillets
• Zucchini
• Bell pepper, red
• Cherry Tomato
• Red Onion
• Olive Oil
• Dried Oregano
• Sea Salt
• Pepperoni
• lemon juice

Instructions

1. 1.Preheat the oven to 200°C (390°F).
2. 2.Place the vegetables on a baking tray.
3. 3.Season with half the olive oil, salt, pepper, and oregano.
4. 4.Toss well so the vegetables are evenly coated.
5. 5.Season the chicken with salt, pepper, lemon juice, and the remaining olive oil.
6. 6.Place the chicken on the tray with the vegetables.
7. 7.Bake for 25 minutes, flipping the chicken halfway through.
8. 8.Remove when the chicken is golden and the vegetables are tender.