Lemon Whiting with Spaghetti
Prep 28mCook 18m1 servingItalianDinner

Nutrition
656kcalCalories
47gProtein
63gCarbs
23gFat
Ingredients
- Raw King George Whiting Fillet
- Spaghetti
- Olive Oil
- Garlic cloves
- Cherry Tomato
- lemon juice
- Curly Parsley
- Sea Salt
- Black Pepper, Ground
Instructions
- 1.Cook the spaghetti according to the package instructions.
- 2.Season the whiting with salt and pepper.
- 3.Cook the fish in olive oil for about 3–4 minutes per side.
- 4.Remove the fish and sauté the garlic for 30 seconds.
- 5.Add the tomatoes and cook for 3 minutes.
- 6.Toss in the cooked spaghetti and lemon juice.
- 7.Top with the fish and garnish with parsley.
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