Kangaroo Stir-Fry
Prep 20mCook 6m1 servingAustralianBreakfast

Nutrition
290kcalCalories
39gProtein
13gCarbs
9gFat
Ingredients
- Kangaroo Steak
- Stirfry mixed vegetables
- Light soy sauce
- Sesame Oil
Instructions
- 1.Heat the sesame oil in a wok or large frying pan.
- 2.Cook the kangaroo strips for about 3 minutes until lightly browned.
- 3.Remove the meat and set aside.
- 4.Add the vegetables and stir-fry for 4–5 minutes.
- 5.Return the kangaroo to the pan.
- 6.Add the soy sauce and toss everything together.
- 7.Cook for another minute and serve immediately.
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