Indonesian Lamb Satay Bowl

Nutrition

Ingredients

• Raw Lamb Strips - lean
• Simply nuts natural peanut butter
• Soy Sauce
• lemon juice
• Cucumber baby
• Red Cabbage
• Arborio Risotto Rice

Instructions

1. 1.Mix peanut butter, soy sauce, and lime juice in a bowl.
2. 2.Coat the lamb with half of the sauce.
3. 3.Cook the lamb in a hot pan for 5–6 minutes.
4. 4.Place rice in a serving bowl.
5. 5.Add cabbage and cucumber.
6. 6.Top with the lamb.
7. 7.Drizzle the remaining peanut sauce over the bowl.
8. 8.Serve immediately.