Herbed Shrimp Couscous
Prep 18mCook 8m1 servingMediterraneanDinner

Nutrition
780kcalCalories
33gProtein
95gCarbs
28gFat
Ingredients
- Couscous
- Ready to eat prawns
- Olive Oil
- Curly Parsley
- Fresh Mint
- lemon juice
Instructions
- 1.Prepare the couscous according to package directions.
- 2.Heat olive oil in a skillet over medium-high heat.
- 3.Add the shrimp and cook for 2 minutes per side until pink and opaque.
- 4.Stir in lemon juice and remove from heat.
- 5.Combine the shrimp with the couscous.
- 6.Add parsley and mint and mix gently.
- 7.Serve immediately.
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