Green Lentil Coconut Dal
Prep 40mCook 30m1 servingIndianDinner

Nutrition
417kcalCalories
27gProtein
46gCarbs
10gFat
Ingredients
- Green Lentils
- Coconut milk
- Garlic, peeled
- Cumin seeds
Instructions
- 1.Rinse the lentils thoroughly.
- 2.Simmer in 1½ cups water for 25 minutes.
- 3.Sauté garlic and cumin in a small pan.
- 4.Add the garlic mixture to the lentils.
- 5.Stir in coconut milk.
- 6.Simmer for another 5 minutes and season before serving.
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