Golden Cashew Chicken & Rice Bowl

Nutrition

Ingredients

• Chicken breast
• Basmati Rice
• Cashews
• Olive Oil
• Raw Broccoli
• Red Capsicum
• Soy Sauce
• Coriander

Instructions

1. 1.Dice chicken breast into bite-sized pieces and season with salt and pepper.
2. 2.Cook basmati rice according to package instructions.
3. 3.Heat olive oil in a wok or large pan over high heat. Sear chicken until golden and cooked through.
4. 4.Add broccoli florets and sliced capsicum to the pan with a splash of water, steaming until tender-crisp.
5. 5.Toss in the cashews and soy sauce, stirring for 1 minute until the sauce coats everything.
6. 6.Serve the cashew chicken over the fluffy rice and garnish with fresh coriander.