Garlic Zucchini and Chicken Stir-Fry
Prep 22mCook 12m1 servingAsianDinner

Nutrition
197kcalCalories
29gProtein
3gCarbs
7gFat
Ingredients
- Zucchini
- Raw Chicken Breast
- Garlic, peeled
- Olive Oil
- Sea Salt
- Black Pepper, Ground
Instructions
- 1.Wash the zucchini thoroughly and cut it into half-moon slices.
- 2.Slice the chicken breast into thin strips.
- 3.Heat the olive oil in a frying pan over medium-high heat.
- 4.Add the chicken and cook for 5–6 minutes, stirring occasionally, until lightly golden.
- 5.Add the garlic and cook for 30 seconds.
- 6.Add the zucchini and stir-fry for another 4–5 minutes until tender but still slightly firm.
- 7.Season with salt and pepper.
- 8.Serve immediately.
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