Fajita Pasta Bake

Nutrition

Ingredients

• fettuccini pasta
• Raw Chicken Breast
• Red Capsicum
• Red Onion
• Classic Tomato Pasta Sauce
• Fajita Seasoning
• Processed Light Cheese Slices
• Olive Oil

Instructions

1. 1.Preheat the oven to 200°C.
2. 2.Cook the pasta according to the packet instructions. Drain and set aside.
3. 3.Cut the chicken into small pieces.
4. 4.Heat the olive oil in a frying pan.
5. 5.Add the chicken, capsicum and onion.
6. 6.Sprinkle over the fajita seasoning and cook for 6–8 minutes, stirring occasionally.
7. 7.Add the cooked pasta and tomato sauce and mix well.
8. 8.Transfer everything to a small oven-safe baking dish.
9. 9.Sprinkle the cheese over the top.
10. 10.Bake for about 10 minutes, or until the cheese has melted.