Dark Chocolate Mug Cake

Nutrition

Ingredients

• Flour, wheat, white, high protein or bread making flour
• Chocochino Drinking Chocolate
• Cavendish Banana
• Eggs
• Milk
• Baking Chips Dark Chocolate
• Baking Powder

Instructions

1. 1.Mash the banana directly in a microwave-safe mug.
2. 2.Add the egg and milk and mix well.
3. 3.Add the flour, cocoa powder and baking powder.
4. 4.Mix until smooth.
5. 5.Stir in the dark chocolate chips.
6. 6.Microwave for 45–60 seconds.
7. 7.Check the centre. If necessary, microwave for another 10 seconds.
8. 8.Allow to cool for 1–2 minutes before eating.