Dark Chocolate-Covered Strawberries

Nutrition

Ingredients

• Strawberry, raw
• Belgian Dark Chocolate
• flaked almonds

Instructions

1. 1.Wash and completely dry the strawberries.
2. 2.Melt the dark chocolate in the microwave in 15–20 second intervals, stirring between each interval.
3. 3.Dip the strawberries halfway into the melted chocolate.
4. 4.Place them on baking paper.
5. 5.Sprinkle with chopped almonds.
6. 6.Refrigerate for about 20 minutes, until the chocolate has set.