Dark Chocolate Banana Muffin
Prep 25mCook 18m1 servingAmericanSnack

Nutrition
374kcalCalories
14gProtein
48gCarbs
14gFat
0gFibre
Ingredients
- Cavendish Banana
- Eggs
- rolled oats
- Flour, wheat, white, high protein or bread making flour
- Baking Chips Dark Chocolate
- Baking Powder
Instructions
- 1.Preheat the oven to 180°C.
- 2.Mash the banana in a small bowl.
- 3.Add the egg and mix well.
- 4.Stir in the oats, flour, baking powder and cinnamon.
- 5.Fold in the dark chocolate chips.
- 6.Pour the mixture into one large or two small muffin cases.
- 7.Bake for 18 minutes, or until a toothpick inserted in the centre comes out mostly clean.
- 8.Let it cool slightly before serving.
Get Your Personalised Meal Plan
Sign in to save this recipe, swap ingredients, and generate a full 7-day meal plan tailored to your goals.
Get Started