Dark Chocolate Banana Muffin

Prep 25mCook 18m1 servingAmericanSnack
Dark Chocolate Banana Muffin

Nutrition

374kcalCalories
14gProtein
48gCarbs
14gFat
0gFibre

Ingredients

  • Cavendish Banana
  • Eggs
  • rolled oats
  • Flour, wheat, white, high protein or bread making flour
  • Baking Chips Dark Chocolate
  • Baking Powder

Instructions

  1. 1.Preheat the oven to 180°C.
  2. 2.Mash the banana in a small bowl.
  3. 3.Add the egg and mix well.
  4. 4.Stir in the oats, flour, baking powder and cinnamon.
  5. 5.Fold in the dark chocolate chips.
  6. 6.Pour the mixture into one large or two small muffin cases.
  7. 7.Bake for 18 minutes, or until a toothpick inserted in the centre comes out mostly clean.
  8. 8.Let it cool slightly before serving.

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