Dark Chocolate Baked Oats
Prep 25mCook 20m1 servingAmericanSnack

Nutrition
388kcalCalories
16gProtein
48gCarbs
15gFat
0gFibre
Ingredients
- rolled oats
- Cavendish Banana
- Eggs
- Milk
- Chocochino Drinking Chocolate
- Baking Chips Dark Chocolate
- Baking Powder
Instructions
- 1.Preheat the oven to 180°C.
- 2.Mash the banana.
- 3.Mix in the egg and milk.
- 4.Add oats, cocoa powder and baking powder.
- 5.Stir in half of the chocolate chips.
- 6.Transfer to a small oven-safe dish.
- 7.Top with the remaining chocolate.
- 8.Bake for 20 minutes and serve.
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