Crispy Tomato & Parmesan Toast
Prep 12mCook 7m1 servingItalianSnack

Nutrition
196kcalCalories
9gProtein
20gCarbs
8gFat
0gFibre
Ingredients
- Bread, mixed grain
- Tomato
- Grated Parmesan
- Olive Oil
- Oregano, dried
- Pepper, black, ground
Instructions
- 1.Preheat the oven or air fryer to 200°C.
- 2.Toast the bread lightly.
- 3.Slice the tomato and place it over the bread.
- 4.Sprinkle with Parmesan and oregano.
- 5.Drizzle with olive oil.
- 6.Bake or air-fry for 5–7 minutes, until the tomato is softened and the Parmesan is lightly golden.
- 7.Add black pepper and serve.
Get Your Personalised Meal Plan
Sign in to save this recipe, swap ingredients, and generate a full 7-day meal plan tailored to your goals.
Get Started