Crispy Roasted Chickpeas

Nutrition

Ingredients

• Chickpeas
• Olive Oil
• Paprika
• Sea Salt

Instructions

1. 1.Preheat the oven to 200°C.
2. 2.Pat the chickpeas dry with paper towel.
3. 3.Toss with olive oil, paprika and salt.
4. 4.Spread evenly on a baking tray.
5. 5.Roast for 15 minutes.
6. 6.Stir halfway through cooking.
7. 7.Remove when golden and crispy.