Creamy Vegemite Tuna Pasta

Prep 20mCook 12m1 servingAustralianDinner
Creamy Vegemite Tuna Pasta

Nutrition

416kcalCalories
39gProtein
50gCarbs
4gFat
0gFibre

Ingredients

  • Wholemeal Wheat Pasta - dry
  • Canned Tuna in Water
  • Plain Greek Yogurt
  • Vegemite
  • Baby leaf spinach
  • Tomato
  • Lemon Juice
  • Pepper, black, ground

Instructions

  1. 1.Cook the pasta according to the packet instructions.
  2. 2.Before draining, reserve approximately 2 tablespoons of the pasta cooking water.
  3. 3.In a small bowl, mix the Greek yoghurt, Vegemite and lemon juice.
  4. 4.Drain the pasta.
  5. 5.Return the pasta to the saucepan with the heat turned off.
  6. 6.Add the tuna, tomato and baby spinach.
  7. 7.Add the Greek yoghurt mixture and stir well.
  8. 8.If the pasta is too dry, add a little of the reserved cooking water.
  9. 9.Season with black pepper.

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