Cottage Cheese Scrambled Eggs

Prep 10mCook 5m1 servingAmericanBreakfast
Cottage Cheese Scrambled Eggs

Nutrition

308kcalCalories
26gProtein
3gCarbs
21gFat

Ingredients

  • Eggs
  • Cottage Cheese
  • Olive Oil
  • Chives
  • Sea Salt
  • Black Pepper, Ground

Instructions

  1. 1.Whisk the eggs and cottage cheese together until combined.
  2. 2.Heat the butter in a non-stick frying pan over low-medium heat.
  3. 3.Pour in the egg mixture.
  4. 4.Stir gently with a spatula until soft and creamy.
  5. 5.Season with salt and pepper.
  6. 6.Sprinkle with chives before serving.

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