Cottage Cheese & Peanut Butter Banana Toast

Prep 7mCook 2m1 servingAustralianBreakfast
Cottage Cheese & Peanut Butter Banana Toast

Nutrition

557kcalCalories
31gProtein
55gCarbs
21gFat

Ingredients

  • Mixed Grain Bread
  • Cottage Cheese
  • Natural Peanut Butter
  • Cavendish Banana
  • CINNAMON GROUND
  • Pumpkin Seeds

Instructions

  1. 1.Toast the bread until lightly golden.
  2. 2.Spread the peanut butter over each slice.
  3. 3.Add the cottage cheese on top.
  4. 4.Arrange the banana slices evenly.
  5. 5.Sprinkle with cinnamon and pumpkin seeds.
  6. 6.Serve immediately for a high-protein, high-fibre breakfast.

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