Cottage Cheese Breakfast Quesadilla

Nutrition

Ingredients

• White Tortilla
• Cottage Cheese
• Cheddar Cheese - natural, reduced fat (~25%)
• Baby Spinach
• Corn Kernels
• Black Pepper, Ground

Instructions

1. 1.Spread the cottage cheese over half of the tortilla.
2. 2.Add the cheddar, spinach and corn.
3. 3.Fold the tortilla in half.
4. 4.Cook in a non-stick frying pan over medium heat for about 3 minutes per side.
5. 5.Slice into wedges and serve warm.