Chocolate Fondue

Nutrition

Ingredients

• Raw Strawberry100 g
• Light Thickened Cream25 ml
• Milk Chocolate

Instructions

1. 1.In a medium pan, heat the cream over low heat until just steaming.
2. 2.Add the chopped chocolate to the pan and stir until the chocolate is melted and the mixture is smooth.
3. 3.Transfer the melted chocolate mixture to a heat-proof serving bowl or a fondue pot.
4. 4.Place the bowl or fondue pot over a candle or hot plate to keep the chocolate warm and melted.
5. 5.Arrange the strawberries on a platter for dipping.